Cold notwithstanding, it was my birthday on Saturday so we celebrated by going to my sister's and having a relative-ly ( :) ) healthy dinner. I made a leg of lamb, slow cooked in the Webbber. Recipe below.
The lamb:
I dressed the lamb with honey, lemon juice, olive oil, garlic, nutmeg, cinnamon, thyme and rosemary. It was wrapped in foil and left in the Webber, with the coals on the opposite side, for about 3 1/2 hours with the lid on. For sides we had roasted butternut, peppers and, here's the less than healthy part... potatoes!! (ok there may have been a cupcake or two for desert). The lamb was sublime. The slow cooking worked a treat. the meat pealed away soft and tender. It was lovely! Importantly aside from the tablespoon of honey and olive oil there really wasn't anything too sinister about the marinade.
Taking it back to the purpose of the blog now.... Ok so Monday I had my running school session with Chris Mangioni, who is also a member of my running club. We, and use the word we liberally, did a HIIT session varying the treadmill incline between 5% and 10% with speeds alternating between 8 to 10.5kph for short fast bursts of speed work ranging from 10 seconds to 30 seconds for about 40 minutes followed by 20 minutes of strength training and stretches. Wow... I felt rotten to start with (that cold again) but by the end with the oxygen pumping through I felt spent but on top of the world... highly recommend similar sort of training for anyone thinking about losing weight. You certainly feel it during the session and the next day too. Thinking about it has brought a smile to my face, it's that great.
Yesterday, however, I fell off the wagon... drinks after work... red wine in abundant quantities and so today I had one massive hangover topped off with a cold that is not going away. Feeling very sorry for myself, obviously. Anyway, have climbed back onto that weightwatchers wagon....so here's my penance for the day...


ProPoints™ Tracker entries
Wednesday, January 30, 2013
Breakfast | |||||
1 1/2 serving(s) Crispy Minis Chocolate Chip |
6
| ||||
2 teaspoons Sugar, White |
1
| ||||
200 ml British 1% Fat Milk |
2
| ||||
Subtotal | 9 | ||||
Lunch | |||||
1 serving(s) CRUSSH Superfoods Healthpot |
12
| ||||
1 glass(es) Diet Coke |
0
| ||||
1 medium Orange |
0
| ||||
Subtotal | 12 | ||||
Dinner | |||||
2 slice(s) Bread, Wholemeal, Sliced |
4
| ||||
2 1/2 serving(s) Olive Oil Spread |
4
| ||||
Carrot and lentil soup |
9
| ||||
Subtotal | 17 | ||||
Any Time | |||||
No entries for this meal time. | |||||
Subtotal | 0 | ||||
Food ProPoints values total used | 38 | ||||
Food ProPoints values remaining | 20 | ||||
Activity | |||||
No entries for activity. | |||||
Activity ProPoints values earned | 0 | ||||
Check off these important items daily: | |||||
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Notes |

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